You are sure to love eating Chipotle fajita veggies if you love the idea of living your life as a vegetarian. You can whip up a delicious batch within minutes using common vegetables and spices found in your kitchen. You can even order the ingredients via your favorite online grocery delivery app.

So, here is a list of the necessary ingredients to make your favorite vegetable fajitas: extra virgin olive oil, red or green peppers, one red onion, fresh or dried oregano, and natural sea salt. You also have the option to add your favorite onion powder and garlic powder. A few dashes of cayenne pepper adds a wow factor to your creation.

From frying pan to dinner plate, your family will demand second helpings of these veggie fajitas. So, you may want to double the recipe just in case. Use several pepper varieties to add extra color to your culinary endeavor. The first step is to heat your frying pan until it is hot. Take the pan off the burner to make sure the oil does not become smoky. Get the pan hot, give it a rest for a minute, then add the onion and pepper slices. Add your selected spices and a few dashes of sea salt.

A couple of magic tricks may help you create a classic vegetarian dish. One trick is to avoid using too much olive oil. If you use an excessive amount of oil, the vegetables become greasy and less palatable. Another trick is to refrain from overcooking the pepper and onion slices. You want them to become tender while still retaining a semi-firm texture.

Do not wait until the pan is heated before cutting the onions and peppers. Cut the vegetables before you heat the frying pan so they are ready to cook as soon as the pan becomes hot. A variety of red, green, and yellow peppers add a nice touch to your meal’s appearance.

If you have a busy day planned, cook a pot of medium grain brown rice early in the morning. Refrigerate the rice after it is cooked. You can also cook a pot of lentils to go with brown rice and fajitas. Rinse the lentils, cover them with water, and cook the beauties for approximately 20 to 30 minutes. Do not overcook the lentils or they will form sprouts. Enjoy your nutritious and delightful Chipotle fajita veggies tonight.